The Montserrat foothills area gathers more than 15 farmers who use the area’s climate and geology in a sustainable way, conditions to which they have been able to adapt thanks to their professional skills.

You will find a great variety of very typical regional products, produced in a way that respects the guidelines of organic agriculture and livestock breeding.

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  • Artisan Beer
  • Black Chicken
  • Eggs
  • Olive Oil
  • Orchard
  • Veal
  • Wines and cava

Montbruc – Olive oil

Olive Oil

Extra Virgin Olive Oil made from the olives of our centenary olive trees in the Montserrat Foothills.

L’Avi Quimet – Olive oil

Olive Oil

Olive oil Vera and Arbequina. Ecological olive trees and the same field that my great grandfather, grandfather and father worked with.